1 Result #1: Updated supermarket shrink estimates for fresh foods and their implications for ERS loss-adjusted food availability data [2016] Creators & Contributors: Buzby, Jean C.; United States Department of Agriculture > Economic Research Service E-Book [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2016 A 93.73/2:155 Loading... FIND IT Online Connect to online resource Check availability
2 Result #2: The estimated amount, value, and calories of postharvest food losses at the retail and consumer levels in the United States [2014] Creators & Contributors: Buzby, Jean C.; Wells, Hodan Farah +2 more E-Book [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, [2014] A 93.73/2:121 Loading... FIND IT Online Connect to online resource Check availability
3 Result #3: Canned fruit and vegetable consumption in the United States: an updated report to Congress [2010] Creators & Contributors: Buzby, Jean C.; United States Department of Agriculture > Economic Research Service E-Book [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, [2010] A 93.77:050 Loading... FIND IT Online Connect to online resource Check availability
4 Result #4: Imports from China and food safety issues [2009] Creators & Contributors: Gale, Fred; Buzby, Jean C. +1 more E-Book Washington, DC : U.S. Dept. of Agriculture, Economic Research Service, [2009] A 93.73/2:52 Loading... FIND IT Online Connect to online resource Check availability
5 Result #5: Supermarket loss estimates for fresh fruit, vegetables, meat, poultry, and seafood and their use in the ERS loss-adjusted food availability data [2009] Creators & Contributors: Buzby, Jean C.; United States Department of Agriculture > Economic Research Service E-Book [Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2009] A 93.73/2:44 Loading... FIND IT Online Connect to online resource Check availability
6 Result #6: Canned fruit and vegetable consumption in the United States: report to Congress [2008] Creators & Contributors: Buzby, Jean C.; United States Department of Agriculture > Economic Research Service E-Book [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2008 A 93.77:032 Loading... FIND IT Online Connect to online resource Check availability
7 Result #7: Dietary assessment of major trends in U.S. food consumption, 1970-2005 [2008] Creators & Contributors: Wells, Hodan Farah; Buzby, Jean C. +1 more E-Book Washington, D.C. : U.S. Dept. of Agriculture, Economic Research Service, [2008] A 93.73/2:33 Loading... FIND IT Online Connect to online resource Check availability
8 Result #8: Food safety and imports: an analysis of FDA food-related import refusal reports [2008] Creators & Contributors: Buzby, Jean C.; Unnevehr, Laurian +2 more E-Book Washington, D.C. : U.S. Dept. of Agriculture, Economic Research Service, [2008] A 93.73/2:39 Loading... FIND IT Online Connect to online resource Check availability
9 Result #9: Possible implications for U.S. agriculture from adoption of select dietary guidelines [2006] Creators & Contributors: Buzby, Jean C.; Wells, Hodan Farah +2 more E-Book [Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2006] A 93.73:31 Loading... FIND IT Online Connect to online resource Check availability
10 Result #10: Food safety and international trade [2004] Creators & Contributors: Buzby, Jean C.; Unnevehr, Laurian +1 more E-Book [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2004 A 1.75:789-1 Loading... FIND IT Online Connect to online resource Check availability
11 Result #11: Food safety issues for meat/poultry products and international trade [2004] Creators & Contributors: Mathews, Kenneth H.; Bernstein, Jason +2 more E-Book [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2004 A 1.75:789-4 Loading... FIND IT Online Connect to online resource Check availability
12 Result #12: The USDA Fruit and Vegetable Pilot Program evaluation [2004] Creators & Contributors: Buzby, Jean C.; Guthrie, Joanne (Joanne Frances) +1 more E-Book [Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2004] A 1.75:792-6 Loading... FIND IT Online Connect to online resource Check availability
13 Result #13: Evaluation of the USDA Fruit and Vegetable Pilot Program: report to congress [2003] Creators & Contributors: Buzby, Jean C.; Guthrie, Joanne (Joanne Frances) +2 more E-Book Washington, D.C. : United States Department of Agriculture, Economic Research Service, Food Assistance & Nutrition Research Program, 2003 A 93.2:F 94/3 Loading... FIND IT Online Connect to online version Check availability
14 Result #14: A healthy school meal environment [2003] Creators & Contributors: Ralston, Katherine; Buzby, Jean C. +2 more E-Book [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, [2003] A 93.60:34-5 Loading... FIND IT Online Connect to online resource Check availability
15 Result #15: International trade and food safety: economic theory and case studies [2003] Creators & Contributors: Buzby, Jean C.; United States Department of Agriculture > Economic Research Service E-Book [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2003 A 1.107:828 Loading... FIND IT Online Connect to online version Check availability
16 Result #16: The USDA Fruit and Vegetable Pilot Program evaluation [2003] Creators & Contributors: Buzby, Jean C.; Guthrie, Joanne (Joanne Frances) +2 more E-Book [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2003 A 93.60:34-14 Loading... FIND IT Online Connect to online resource Check availability