More Details

Summary:

Actor and activist Shailene Woodley submerges with Santa Barbara divers who are turning unwanted "zombie" urchins into a delicacy. In Philadelphia, a marine biologist connects Atlantic fishers with high school students through a subscription fish program that features less popular fish. In Iceland, an economist fosters innovation to get the most out of fish, including a popular cod collagen soda.

Contributors:

Falk, Brian Peter , director

Woodley, Shailene , narrator, onscreen presenter

Wallin, Michele , producer

Lemmer, Thomas G. (Television producer) , producer

Intuitive Content (Firm) , production company, http://id.loc.gov/vocabulary/relators/prn

Public Broadcasting Service (U.S.) , publisher, presenter, http://id.loc.gov/vocabulary/relators/pbl, http://id.loc.gov/vocabulary/relators/pre

Languages:

English

Language Notes:

In English.

Subjects:

Fishing — Environmental aspects

Fisheries — Environmental aspects

Sea urchin culture

Fishing — Technological innovations

Fishing

Fisheries

Technological innovations

Genres:

Documentary television programs

Science television programs

Nonfiction television programs

Online media

Internet videos

Performers:

Narrated and presented by Shailene Woodley.

General Notes:

Streaming media.
Restricted to the University of North Texas System.
Description based on: Title from title screen (viewed July 26, 2024).

Physical Description:

1 online resource (1 video file (55 min.))

Digital Characteristics:

video file

Call Numbers:

Online Video

OCLC Numbers:

1455639564

Other Control Numbers:

99752661000971 (source: VaAlASP)
5598869 (source: VaAlASP)
[Unknown Type]: ASP5598869/avon