More Details

Contributors:

United States Bureau of Commercial Fisheries , issuing body, http://id.loc.gov/vocabulary/relators/isb

Languages:

English

Language Notes:

Item content: English

Other Related Resources:

Special issue of: Fisheries marketing bulletin [United States, Bureau of Commercial Fisheries] (OCLC Number 41574417)

Related Series:

Special fisheries marketing bulletin

Subjects:

Cooking (Fish)

Outdoor cooking

Genres:

Cookbooks

General Notes:

Condition: Good
Federal Information Preservation Network copy of this title. Do not discard.
Cover title.
"Issued by the Bureau of Commercial Fisheries, U.S. Fish and Wildlife Service, as a part of its continuing consumer education program in cooperation with the industry."

Physical Description:

34 pages : illustrations.

Physical Characteristics:

illustration

Call Numbers:

I 49.49:C 77

SuDocs Numbers:

I 49.49:C 77

Other Standard Numbers:

Government Printing Office Item Number: 0611-A

OCLC Numbers:

640191062