More Details

Summary:

Abstract: "This book explains influences of trade liberalizations, gravitational effects of various regional trade blocks, sustainable development of agricultural production and rural territories, food security issues in the developing world. The book developed conceptual approaches to insurance of food independence and food sovereignty in the conditions of growing openness of domestic food markets to the world"--Provided by publisher.

Table of Contents:

• Chapter 1. Trade relations within and between the various emerging markets of Asia, Latin America, and Africa: how globalization affects emerging markets
• Chapter 2. Trade in agricultural products and food security concerns on emerging markets: how to balance protection and liberalization
• Chapter 3. State support of agricultural production in emerging countries as a tool to ensure food
• Chapter 4. New food industries toward a new level of sustainable supply: success stories, business models, and strategies
• Chapter 5. Implications of trade liberalization for food security under the ASEAN-India strategic partnership: a gravity model approach security
• Chapter 6. Maritime piracy in Southeast Asia: consequences on economic and political integration
• Chapter 7. Value-added agriculture for Central Asian Countries
• Chapter 8. Food security and rural development on emerging markets of Northeast Asia: cases of Chinese North and Russian Far East
• Chapter 9. Retrospective of economic and trade policies focused on agricultural development: case of Azerbaijan
• Chapter 10. Effects of international trade agreements on the economy and society of Africa: special focus on Nigeria
• Chapter 11. The potential of traditional leafy vegetables for improving food security in Africa
• Chapter 12. Effect of climate change on crop productivity and prices in Benue State, Nigeria: implications for food security
• Chapter 13. Irrigation and food security: case of soybean production in Serbia
• Chapter 14. Local production-based dietary supplement distribution in emerging countries: Bienestarina distribution in Colombia
• Chapter 15. Food safety from consumer perspective: consumer confidence in food safety
• Chapter 16. Improvement of food security through reforming of domestic veterinary service: case of Russia.

Contributors:

Erokhin, Vasily, 1980- , editor

IGI Global , publisher, http://id.loc.gov/vocabulary/relators/pbl

Languages:

English

Language Notes:

Item content: English

Subjects:

Food industry and trade — Developing countries

Food security — Developing countries

Free trade — Developing countries

Food industry and trade

Food security

Free trade

Developing countries

General Notes:

Includes bibliographical references and index.
Description based on online resource; title from title screen (IGI Global, viewed 07/18/2017).

Physical Description:

1 online resource (xxv, 406 pages

Digital Characteristics:

text file

Call Numbers:

HD9018.D44 E88 2017eb

ISBNs:

9781522527336 (hardcover) [Invalid]
9781522527343 (ebook)

Other Standard Numbers:

Digital Object Identifier: 10.4018/978-1-5225-2733-6

OCLC Numbers:

994556262

Other Control Numbers:

slc19531488 (source: CaBNVSL)
1369416 (source: DNAL)
[Unknown Type]: igi00178540