Dairy economics handbook

[Max K. Hinds and William F. Johnstone]

Resource Type:: E-Book
Publication:: [Washington, D.C.] : U.S. Dept. of Agriculture, Federal Extension Service, [1958]
Related Series:: Agriculture handbook (United States. Department of Agriculture); no. 138

Location	Call Number	Availability	Request
	A 1.76:138	Ask at the Service Desk

Author/Creator:: Hinds, Max K. (Max Kenyon)
Contributors:: Johnstone, W. F. (William F.)
United States Federal Extension Service
Languages:: English
Language Notes:: Item content: English
Main Work:: Dairy economics handbook [by Hinds, M.K.]
Other Related Resources:: Print version: Dairy economics handbook [by Hinds, M.K.] (LCCN agr58000291; OCLC Number 9427750)
Related Series:: Agriculture handbook (United States. Department of Agriculture); no. 138
Subjects:: Dairying — Economic aspects
Dairying — Costs
Dairying
General Notes:: Title from title screen (viewed on Mar. 5, 2012).
Includes bibliographical references.
Physical Description:: 1 online resource (44 pages) : illustrations, maps.
Digital Characteristics:: text file
Call Numbers:: A 1.76:138
SuDocs Numbers:: A 1.76:138
Other Standard Numbers:: Government Printing Office Item Number: 0003 (online)
OCLC Numbers:: 779175657