More Details

Contributors:

United States Department of the Army

United States Navy Department

United States Department of the Air Force

United States Marine Corps

Languages:

English

Language Notes:

Item content: English

Related Series:

MCO [United States Marine Corps]; P10110.16B

NAVSUP pub; [volume] 7

Air Force manual; 146-12

Department of the Army technical manual; TM 10-412

Subjects:

Cooking for military personnel — Handbooks, manuals, etc.

Armies — Commissariat — Handbooks, manuals, etc.

Quantity cooking

United States — Armed Forces — Food service — Handbooks, manuals, etc.

Armed Forces (United States)

Armies — Commissariat

Armies

Cooking for military personnel

Food service

United States

Genres:

Cookbooks

Handbooks and manuals

General Notes:

No longer available from the Supt. of Docs.
Feb. 1969.
Issued jointly by the Departments of the Army, the Navy, the Air Force, and the Marine Corps.
Federal Information Preservation Network copy of this title. Do not discard.
Condition: Good

Physical Description:

903 unnumbered cards : illustrations (some color) ; 13 x 21 cm.

Physical Characteristics:

13 x 21 cm

Call Numbers:

D 101.11:10-412/2

SuDocs Numbers:

D 101.11:10-412/2

Other Standard Numbers:

Government Printing Office Item Number: 0329

OCLC Numbers:

4287585