More Details

Summary:

Asia is a paradise of noodles in a thousand different guises! Noodles are more than just a staple for the 3.7 billion Asians who consume them. With over 6,000 years of history, Chinese noodles remain a continental delight. Explore the wide variety of handmade noodles and the dishes they accompany in restaurants throughout Korea, Japan and China.

Contributors:

Park, Sitim S.

Siljank, Park

Valentine, John

Wang-iti, Han

Young, Kang Keun

Languages:

English

Language Notes:

Item content: English

Related Series:

Asian food and culture series

VAST: academic video online

Subjects:

Cooking (Pasta)

Cooking, Asian

Cooking, Chinese

Cooking, Japanese

Cooking, Korean

Genres:

Online media

Internet videos

General Notes:

Running time on disc: 25 min.
Streaming media.
Restricted to the University of North Texas System.

Physical Description:

1 online resource (1 video file (52 min)).

Digital Characteristics:

video file

Call Numbers:

Online Video

OCLC Numbers:

780141679

Other Control Numbers:

1795361 (source: VaAlASP)
[Unknown Type]: ASP1678658/avon