Nonfat dry milk (non-instant): a good choice for the thrifty family

Resource Type:: Book (Print/Paper)
Edition:: Revised March 1971
Publication:: Washington, D.C. : U.S. Dept. of Agriculture, Food and Nutrition Service : Agricultural Research Service, 1971

Location	Call Number	Availability	Request
	A 98.9:17	Checking availability
	A 98.9:17	Checking availability

Contributors:: United States Consumer and Marketing Service
United States Agricultural Research Service
United States Food and Nutrition Service , issuing body, http://id.loc.gov/vocabulary/relators/isb
Languages:: English
Language Notes:: Item content: English
Subjects:: Dried milk
Cooking (Milk)
Nutrition — Requirements
Nutrition
Genres:: Cookbooks
General Notes:: Condition: Good
Federal Information Preservation Network copy of this title. Do not discard.
"FNS-17 (Supersedes C&MS-26)."
Includes recipes.
Physical Description:: 4 unnumbered pages : illustrations ; 27 cm
Call Numbers:: A 98.9:17
SuDocs Numbers:: A 98.9:17
OCLC Numbers:: 1053549502
49832115 [Invalid]

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