Yeast and quick bread recipes for the school lunch

[Bureau of Human Nutrition and Home Economics, in cooperation with Production and Marketing Administration, U.S. Department of Agriculture]

Resource Type:: Book (Print/Paper)
Publication:: Washington, D.C. : United States Department of Agriculture, 1950
Related Series:: Program aid (United States. Department of Agriculture); no. 92

Location	Call Number	Availability	Request
	A 1.68:92	Checking availability
	A 1.68:92	Checking availability

Contributors:: United States Bureau of Human Nutrition and Home Economics
United States Department of Agriculture > Production and Marketing Administration
Languages:: English
Language Notes:: Item content: English
Related Series:: Program aid (United States. Department of Agriculture); no. 92
Subjects:: Quantity cooking
Cooking (Bread)
School children — Food
School children
Genres:: Cookbooks
General Notes:: Cover title.
"PA-92."
"November 1949."
Physical Description:: 37 pages ; 26 cm.
Call Numbers:: A 1.68:92
SuDocs Numbers:: A 1.68:92
OCLC Numbers:: 34683631

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