School lunch recipes

prepared by Bureau of Human Nutrition and Home Economics, Agricultural Research Administration

Resource Type:: Book (Print/Paper)
Publication:: Washington, D.C. : U.S. Department of Agriculture, 1943
Related Series:: Miscellaneous publication (United States. Department of Agriculture); no. 537

Location	Call Number	Availability	Request
	A 1.38:537	Checking availability
	A 1.38:537 c.2	Checking availability	Request pickup

Contributors:: United States Bureau of Human Nutrition and Home Economics
Languages:: English
Language Notes:: Item content: English
Related Series:: Miscellaneous publication (United States. Department of Agriculture); no. 537
Subjects:: Quantity cooking
School children — Food
School children
Genres:: Cookbooks
General Notes:: (Copy 1) Condition: Good
(Copy 1) Federal Information Preservation Network copy of this title. Do not discard.
Cover title.
Includes index.
Physical Description:: 48 pages ; 27 cm.
Call Numbers:: A 1.38:537
SuDocs Numbers:: A 1.38:537
OCLC Numbers:: 14926979

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