Phenolic compounds in foods and natural health products
Fereidoon Shahidi, editor, Chi-Tang Ho, editor
- Resource Type:
- Book (Print/Paper)
- Publication:
- Washington, DC : American Chemical Society, [2005]
- Distribution:
- Washington, DC : Distributed by Oxford University Press
- Copyright:
- ©2005
- Related Series:
More Details
- Contributors:
- Languages:
- English
- Language Notes:
- Item content: English
- Related Series:
- Subjects:
- General Notes:
- "Sponsored by the ACS Division of Agricultural and Food Chemistry, Inc."
Includes bibliographical references and indexes. - Physical Description:
- xi, 308 pages : illustrations ; 24 cm.
- Call Numbers:
- QP801.P4 P455 2005
- ISBNs:
- 084123891X (alk. paper)
- Library of Congress Control Numbers:
- 2005041203
- OCLC Numbers:
- 58043479