The protein content of nursery school lunches and "second" servings when a multi-purpose food is used as a substitute or as a supplement

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	379 N81 no.2215	Checking availability	Request on-site use
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Author/Creator:: Cox, Maeona
Contributors:: Scoular, Florence I. , major professor
Languages:: English
Language Notes:: Item content: English
Main Work:: The protein content of nursery school lunches and "second" servings when a multi-purpose food is used as a substitute or as a supplement [by Cox, M.]
Related Series:: NT thesis, Home Economics; [volume] 1953
Subjects:: Preschool children — Nutrition
Preschool children
General Notes:: Includes bibliographical references.
Physical Description:: iv, 38 leaves.
Call Numbers:: 379 N81 no.2215
Electronic Thesis
OCLC Numbers:: 1269375662

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