Ascorbic acid and vitamin A content of lunches served nursery school children

Virginia Lee Tompkins

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	379 N81 no.1083	Checking availability	Request on-site use
	Electronic Thesis	Checking availability

Author/Creator:: Tompkins, Virginia Lee
Contributors:: Scoular, Florence I. , major professor
Languages:: English
Language Notes:: Item content: English
Main Work:: Ascorbic acid and vitamin A content of lunches served nursery school children [by Tompkins, V.L.]
Related Series:: NT thesis, Economics; [volume] 1947
Subjects:: School children — Food
Children — Nutrition
Vitamin C.
Vitamin A.
School children
Children
General Notes:: Includes bibliographical references.
Physical Description:: iv, 40 leaves.
Call Numbers:: 379 N81 no.1083
Electronic Thesis
OCLC Numbers:: 1269363473

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