French fried: the culinary capers of an American in Paris

Harriet Welty Rochefort

Location	Call Number	Availability	Request
	TX719 .R617 2001	Checking availability	Request pickup

Author/Creator:: Rochefort, Harriet Welty
Languages:: English
Language Notes:: Item content: English
Main Work:: French fried: the culinary capers of an American in Paris [by Rochefort, H.W.]
Subjects:: Cooking, French
Food habits — France
France — Social life and customs
Food habits
Manners and customs
France
General Notes:: "Thomas Dunne books."
Includes bibliographical references (p. 290-292).
Physical Description:: xii, 292 pages ; 22 cm
Call Numbers:: TX719 .R617 2001
ISBNs:: 0312261497
Library of Congress Control Numbers:: 00047047
OCLC Numbers:: 45023241

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