Cooking for good health: a series of cooking classes designed to teach healthy eating to American Indian people

Blackfeet Diabetes Program, Blackfeet Community Hospital, PHS Indian Hospital, Browning, Montana

Resource Type:: Book (Microfiche)
Publication:: [Albuquerque, N.M.?] : Department of Health and Human Services, Public Health Service, Indian Health Service, [1995]

Location	Call Number	Availability	Request
Sycamore Library US Documents	HE 20.302:C 77	Available	Request pickup

Author/Creator:: Woolf, Nonie , author
Contributors:: Broussard, Brenda A. , editor
Kyle, Marcia , editor
Cruz, Norma , editor
Hoskin, Mary , editor
Indian Health Service Diabetes Program (U.S.)
Languages:: English
Language Notes:: Item content: English
Main Work:: Cooking for good health: a series of cooking classes designed to teach healthy eating to American Indian people [by Woolf, N.]
Subjects:: Indians of North America — Nutrition — Study and teaching — Handbooks, manuals, etc.
Diabetes — Nutritional aspects — Study and teaching — United States — Handbooks, manuals, etc.
Indians of North America — Nutrition
Indians of North America
Study skills
Diabetes — Nutritional aspects — Study and teaching
Diabetes
United States
Genres:: Handbooks and manuals
General Notes:: Includes recipes.
Cover title.
"Blackfeet diabetes program."
Distributed to depository libraries in microfiche.
Shipping list no.: 97-0328-P.
"June 1995."
Author, Nonie Woolf; contributing editors, Brenda A. Broussard, Marcia Kyle, Norma Cruz, Mary Hoskin; produced by Indian Health Service Diabetes Program, DHHS, US Public Health Service, Albuquerque, New Mexico.
Includes bibliographical references (p. I-13).
Physical Description:: 1 volume (various foliations) : illustrations ; 28 cm
Call Numbers:: HE 20.302:C 77
SuDocs Numbers:: HE 20.302:C 77
Other Standard Numbers:: Government Printing Office Item Number: 0486-I-02 (MF)
OCLC Numbers:: 37262999