Cookbooks for people with diabetes: selected annotations

prepared by the National Diabetes Information Clearinghouse

Resource Type:: Book (Print/Paper)
Publication:: Bethesda, Md. : U.S. Department of Health and Human Services, Public Health Service, National Institutes of Health, National Institute of Arthritis, Diabetes, and Digestive and Kidney Diseases, 1981
Related Series:: DHHS publication; no. (NIH) 81-2177

Location	Call Number	Availability	Request
	HE 20.3316:C 77/981	Checking availability
	HE 20.3316:C 77/981	Checking availability	Request pickup

Contributors:: National Diabetes Information Clearinghouse (U.S.)
National Institute of Arthritis, Diabetes, and Digestive and Kidney Diseases (U.S.)
Languages:: English
Language Notes:: Item content: English
Related Series:: DHHS publication; no. (NIH) 81-2177
Subjects:: Diabetes — Diet therapy — Recipes — Bibliography
Diabetes — Diet therapy
Diabetes
Cookbooks — Bibliography
Genres:: Bibliographies
Recipes
General Notes:: "May 1981."
Includes indexes.
Physical Description:: v, 19 pages ; 28 cm.
Call Numbers:: HE 20.3316:C 77/981
SuDocs Numbers:: HE 20.3316:C 77/981
Other Standard Numbers:: Government Printing Office Item Number: 0506-A-08
OCLC Numbers:: 7877339
7538281 [Invalid]

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