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Result #3: Comer saludablemente después de los 50 años [21st century to present]
Result #4: Community Food Projects Competitive Grant Program (CFPCGP) FY... program report [21st century to present]
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Result #5: The Diet-heart newsletter [1980s to present]
Result #6: Dietary guidelines for Americans [2005 to present]
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Result #7: Eating well [1990 to present]
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Full text available from MasterFILE Complete: 01/01/2017 to 04/02/2022
Result #8: Healthy eating after 50 [21st century to present]
Result #10: The international journal of behavioral nutrition and physical activity [2004 to present]
Result #11: Journal of ethnic foods [2014 to present]
Result #12: Local and regional food aid procurement program report fiscal year... [21st century to present]
Result #13: Low carb energy [2004 to present]
Result #14: Nutrition [1988 to present]
Result #15: Scientific report of the... Dietary Guidelines Advisory Committee [2015 to present]
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Result #16: The thrifty food plan [1975 to present]
Result #17: University of California, Berkeley, wellness letter [1984 to present]
Result #18: USDA report to Congress on reducing barriers to food access, fiscal years...-... [21st century to present]
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Result #19: Eating and being: a history of ideas about our food and ourselves [2024]
Result #20: Executive health [1960s to present]
Result #21: The Journal of nutrition [1928 to present]
Result #22: Journal of the American Dietetic Association [1925 to present]
Result #24: Nutritional data [20th century to present]
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Result #26: World review of nutrition and dietetics [1959 to present]
Result #27: Anales venezolanos de nutrición [1988 to present]
Result #28: Crediting handbook for the Child and Adult Care Food Program [2023]
Added May 2025
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Result #31: Journal of the Academy of Nutrition and Dietetics [2012 to present]
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Full text available from ScienceDirect Journals: 01/01/2012 to present
Result #32: Journal of the Korean Society of Food Culture [1986 to present]
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Full text available from KoreaScience: 1986 to present
Result #33: Revista da Associação Brasileira de Nutrição [2008 to present]
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Full text available from ROAD: Directory of Open Access Scholarly Resources: 2008 to present
Result #34: Anxious eaters: why we fall for fad diets [2022]
Result #35: Australia's health revolution > Episode 1 [2021]
Result #36: Australia's health revolution > Episode 2 [2021]
Result #37: Australia's health revolution > Episode 3 [2021]
Result #39: Branding Japanese food: from meibutsu to washoku [2020]
Result #40: Food fight: challenging the USDA food pyramid, 1991 [2020]
Result #43: Resource requirements of food demand in the United States [2020]
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Result #44: Special diets among adults: United States, 2015-2018 [2020]
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Result #45: The Dietary guidelines for Americans [2019 to present]
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Result #47: An examination of veterans' diet quality [2019]
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