More Details

Summary:

"Students will discover the joy and simplicity of cooking for themselves with 60 recipes for easy, delicious meals that can easily be made in any dorm room or shared apartment. The Ultimate College Cookbook offers sixty recipes for everything from breakfast to weeknight cooking and weekend gatherings, on-campus or off. Each dish is designed to be cooked in a dorm-friendly appliance, including microwaves, toaster ovens, electric burners, rice cookers, and slow cookers"-- [Provided by publisher]

Table of Contents:

• Introduction: Basic equipment-outfitting the little kitchen that could; Five techniques you need to know; Pantry staples. The most important meal of the day: breakfast for busy weekdays and leisurely weekends
• Good grains to keep you going
• Meat and non-meat to feed a crowd (or just your roommates
• Solo dinners and portable meals
• Who needs red bull? brain food for daytime or late-night snacking
• Sweet things
• Sauces and staples.

Author/Creator:

Granof, Victoria, 1958- , author

Languages:

English

Language Notes:

Item content: English

Main Work:

The ultimate college cookbook: easy, flavor-forward recipes for your campus (or off-campus) kitchen [by Granof, V.]

Other Related Resources:

Print version: The ultimate college cookbook [by Granof, V.] (New York : Clarkson Potter/Publishers, 2020 — ISBN 9780593232088; LCCN 2020010644)

Subjects:

Quick and easy cooking

College students — Nutrition

College students

Genres:

Cookbooks

General Notes:

Includes index.
Description based on: Print version record and CIP data provided by publisher; resource not viewed.

Physical Description:

1 online resource

Digital Characteristics:

text file

Call Numbers:

TX833.5 .G736 2020eb

ISBNs:

9780593232095 (ebook)
0593232097
9780593232088 (trade paperback) [Invalid]

Library of Congress Control Numbers:

2020010645

OCLC Numbers:

1149193167