More Details

Summary:

New USDA Guidelines are shifting all eyes to Nutrition Facts labels ... where they should be! Whether you're explaining Trans Fat or how to balance calories, this video supports your efforts! Students learn the meaning of each item on the Nutrition Facts labels, how to use daily values, and how to interpret label health claims.

Contributors:

McCarthy, Kevin (Kevin Clark) , director

Smith, Jennifer A. , producer

McCarthy, Kari , narrator

Languages:

English

Language Notes:

In English.

Subjects:

Nutrition

Food — Labeling

Nutrition — Requirements

Food — Composition

Food

Genres:

Educational films

Online media

Internet videos

Performers:

Narrator, Kari McCarthy.

General Notes:

Title from resource description page (viewed August 22, 2018).
Streaming media.
Restricted to the University of North Texas System.

Physical Description:

1 online resource (1 video file (21 mins.))

Digital Characteristics:

video file

Call Numbers:

Online Video

OCLC Numbers:

1052763795

Other Control Numbers:

2326076 (source: VaAlASP)
[Unknown Type]: ASP2326076/avon