Cooking the Austrian way

Helga Hughes
Resource Type:
E-Book
Edition:
Rev. and expanded to include new low-fat and vegetarian recipes
Publication:
Minneapolis : Lerner Publications, [2004]
Copyright:
©2004
Related Series:
Easy menu ethnic cookbooks
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Summary:
An introduction to the cooking of Austria including such traditional recipes as Wiener schnitzel, potato noodles, and Sacher cake. Also includes information on the geography, customs, and people of this European country.
Author/Creator:
Hughes, Helga
Contributors:
NetLibrary, Inc.
Languages:
English
Language Notes:
Item content: English
Main Work:
Cooking the Austrian way [by Hughes, H.]
Related Series:
Easy menu ethnic cookbooks
Subjects:
Cooking, Austrian — Juvenile literature
Austria — Social life and customs — Juvenile literature
Cooking, Austrian
Manners and customs
Austria
Genres:
Juvenile works
General Notes:
Includes index.
Electronic reproduction. Boulder, Colo. : NetLibrary, 2004. Available via World Wide Web. Access may be limited to NetLibrary affiliated libraries. Excludes some or all of the images which were part of the original book.
Physical Description:
72 pages : color illustrations, color map ; 23 cm.
Digital Characteristics:
text file
Call Numbers:
TX721 .H82 2004eb
ISBNs:
0822516985 (electronic bk.)
OCLC Numbers:
1053037565
55092811 [Invalid]